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Wild-fermented lightly effervescent apple cider
including the Balsina vineyards still farmed today
and the combination of site and farming produces a wine that sits at a different level of extraction and structure than the estate's classic Côte-Rôtie blend
Throughout
Jean-Claude Bachelet Saint-Aubin 1er Cru Derriere La Tour Rouge 2023 Calabria Wild-fermented lightly effervescent apple ciderThe Land Saint Aubin sits in the southern Cte de Beaune, between Chassagne Montrachet to the south and the grand cru slope of Puligny Montrachet to the north. Most of the appellation's attention goes to white wine, which leaves the red premier crus both underexplored and underpriced. Derrire La Tour takes its name from an old stone tower that once stood in the village; the vineyard faces east and southeast, with iron and clay dominant soils that give
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